Financier Patisserie – New York, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (212) 748-6000 to check today's hours. Know the hours? Send them to us.

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90 Nassau St, New York, NY 10038

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Address90 Nassau St, New York, NY 10038

Phone(212) 748-6000

StyleFrench bakery

CountyNew York County

Time zoneEastern Time

From city center2.6 mi southwest

About Financier Patisserie

Financier Patisserie serves New York from 90 Nassau St, roughly 2.6 mi from downtown New York, heading southwest. Its listing also places it among cake shops.

It is one of 1,497 bakeries and sweet shops we list in New York — about one per 5,663 people living in the city. Nearest alternative: Long Island Bagel Cafe at 125 Fulton St, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Financier Patisserie yet, so calling ahead at (212) 748-6000 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	French bakery and Cake shop
Bakeries in New York	1,497
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

Pain au ChocolatCroissant dough rolled around two batons of dark chocolate, flaky and buttery with bittersweet pockets.
Croissant aux AmandesDay-old croissant soaked in syrup, filled and topped with almond cream and sliced almonds, then rebaked; dense, sweet, and crisp-edged.
Pain aux RaisinsA spiral of croissant dough spread with crème pâtissière and rum-soaked raisins, soft in the middle and crisp at the edges.
Chausson aux PommesPuff pastry turnover filled with chunky apple compote, scored on top and glazed to a lacquered finish.

Pain

FougasseProvençal leaf-shaped flatbread slashed with openings, brushed with olive oil and studded with olives or herbs.
Brioche NanterreA loaf of buttery brioche baked in a pan from several dough balls, ideal for toast or pain perdu.
Pain de SeigleRye bread with a dense, moist crumb and earthy sourness, traditionally served with oysters and salted butter.
Baguette TraditionMade only from flour, water, salt, and leaven, with a crackly crust, irregular holes, and a creamy, wheaty crumb.

Pâtisserie

Tarte aux FraisesCrisp pâte sucrée with vanilla crème pâtissière and glazed fresh strawberries arranged in tight rows.
OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.

Photos

All photos

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

Boulangerie Bardoulet (Contrevoz) - croissants et pains au chocolat — illustrative photo — Illustrative photo

Croissants dans une boulangerie — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Financier Patisserie

What are Financier Patisserie's hours?

We have not verified a weekly schedule for Financier Patisserie yet. Call (212) 748-6000 to confirm before visiting.

Where is Financier Patisserie located?

Financier Patisserie is at 90 Nassau St, New York, NY 10038. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Financier Patisserie?

The listed phone number is (212) 748-6000.

What should I order at Financier Patisserie?

As a French bakery, typical picks include Pain au Chocolat, Croissant aux Amandes, Fougasse, and Brioche Nanterre. See the full menu page for more.

What other bakeries are near Financier Patisserie?

Nearby options include Long Island Bagel Cafe (less than 0.1 mi), Zucker’s Bagels & Smoked Fish (less than 0.1 mi), and Apollo Bagels (less than 0.1 mi).